Description
The flavor that goes beyond the imagination that is gorgeous and gently approaching!
Emergency leaders who increase popularity every year
Akabu.
From such AKABU, Yamada Nikiki was used as a 50%casting process.
Akabu Junmai, Yamadani Shikiki
Like a matured melon, a unique and classy -level semi -mya flavor,
If you drink a sip, you can feel the clean sweetness from the fragrance.
When the temperature of sake goes up a little
The taste is deeper and deep flavor like vanilla.
From technology and sensitivity
Yamada Nishiki's taste is much more than imagination.
This is Amaguchi Jun Mai Kin Josh, who wants to drink more drinks Akabu.
• Alcohol -15 degrees -15 degrees
• Ratio ratio -50%
• Raw material -Yamadani Shiki
